…lasse ich heute mal Linnetmoss Rezept für eine Suppe da, die wahre Wunder bei Erkältung wirken soll! 🙂
They say that chicken soup is Jewish penicillin, and strong black tea with plenty of milk and sugar is Scottish penicillin. When I come down with a cold, I always make Linnet’s penicillin: Vegetarian Hot and Sour Soup!
There’s nothing like soup when you’ve got a head cold, but this stuff is the best. The heat and steam are soothing. The salinity bathes your throat tissues, and helps you retain the fluid you need. The sourness is good for dry throat syndrome and coughs. It might seem counterintuitive to put powerful „hot“ spices like black pepper and ginger in the soup, but they’re great as decongestants.
Vegetarian Hot and Sour Soup
1 medium onion
1 T vegetable oil for frying
Vegetables of choice (mushrooms, bamboo shoots, etc)
4 cups vegetable stock (salted) or 4 cups water plus 1 cube Knorr vegetable bouillon
1 T fresh ginger, finely grated
1/4 cup tamari, or to taste
2-3 T red wine…
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